Alicante Catalan Cream Turrón

Turron Yema tostada

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Spanish Turrón is a specialty of Spain with honey, egg whites, almonds and sugar. It is the most popular Christmas confectionery in Spain. The turrón is nibbling throughout the period of Advent, with friends or family. It also serves iced and

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Spanish Turrón is a specialty of Spain with honey, egg whites, almonds and sugar. It is the most popular Christmas confectionery in Spain.

The turrón is nibbling throughout the period of Advent, with friends or family. It also serves iced and topped with a chocolate sauce on Christmas dinner. This nougat is made up with Catalan cream.

Ingredients: Sugar, almonds, 7% egg yolk, stabilizer (E-420i), (E-200) preserving agent and colourings (E-102, E-110)

Weight: 7 oz
Conservation : 1 year

Price for 3.5oz : € 3,23

Grade 
2011-01-22

Un turron de qualité ! 4 étoiles parce qu\'il pourrait y avoir légèrement plus le goût de crème catalane.

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    Alicante Catalan Cream Turrón

    Alicante Catalan Cream Turrón

    Spanish Turrón is a specialty of Spain with honey, egg whites, almonds and sugar. It is the most popular Christmas confectionery in Spain. The turrón is nibbling throughout the period of Advent, with friends or family. It also serves iced and

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