No preservatives or additives or dyes
The amazing and explosive marriage of the cocoa and the foie gras: close flavors that balance perfectly by releasing all their strength, character, delicacy and pleasure ... Without preservatives, additives or colorants
Discover our newest!A bridge from one end of France to the other: the power of foie gras, which is very audaciously associated with the freshness of the lemon. The deliciously sparkling union of Gascony and Provence: the mistral in your taste buds
To discover imperatively So british ...! A slightly sweet and bitter-sweet touch caresses your palate and enhances the roundness of foie gras. The return of Alienor or the marriage of Aquitaine and England: discover the flavors of two great classics united in the mouth for the best and only the best!
A trip to the islands or the luxurious wedding of vanilla and foie gras: the sweet and sweet flavors of the little black pod come to caress the power of the liver to give it a totally new taste, exotic and an unexpected fragrance of childhood. .. No additives without colorants or preservatives
Desire of fancy? The new duck foie gras with apple Relais Gourmet combines the simplicity of this dish with the exception of the forbidden fruit. Find yourself in the Garden of Eden and enjoy it, enjoying all of it to the fullest ...
Desire of sweetness? Savor a delicious foie gras in the sweet onion, the marriage completes of a strong and generous region with a slightly sweetened candy. A real caress to treat your papillae!
Desire of greed? Relay Gourmet enhances his foie gras of a sweet and perfumed touch of apricots, to surprise your senses. The delicacy of the dry apricot comes to give to the power of the foie gras a new note of lightness, at the same time exotic and
This Foie Gras lyre is ideal for cutting thin slices net for a successful presentation. Its all stainless steel wrist allows easy handling and stable. Its stainless steel wire ensures a clean cut without breaking. A good alternative to the knife that we must first heat the blade. In addition, it can also be used to cut cheese.